Soft Fresh Cheese

Semi-Soft Melting Cheese

Sharp Aged Cheese


Cotija is a semi-hard aged cheese with a strong salty flavor made with natural ingredients like part skimmed grade A milk and sea salt. Can be grated, crumbled or sliced. Pan fries beautifully to a golden crisp.

Great as a topping for corn on the cob, guacamole, beans, tostadas, sopes, tacos, or mixed into your salad dressing or soup. Known as the “Parmesan of Mexico.”


  • Made with grade A pasteurized part-skim milk from cow’s not treated with rBST*
  • Made with sea salt
  • Good source of protein and calcium
  • Real California Milk certified
  • Gluten free certified
  • Halal certified