Holidays – Page 2 – EL MEXICANO

Cheesy Creamed Corn Bites

Ingredients 2 (15 oz) cans of El Mexicano® Whole Corn Kernels (Elote Entero), drained or 4-6 Corn on the cob, boiled El Mexicano® Crema Oaxaqueña El Mexicano® Queso Cotija, crumbled or grated Butter Juice of 1 lime Chili powder Salt to taste Mini Corn Tostaditas Preparation 1. Melt butter in a pan/skillet over medium-high heat. Add…

Grilled Chicken & Fruit Salad with Creamy Peach Dressing

Preparation Time: 15 minutes / Grill: 10 minutes / Servings Per Recipe: 4 Ingredients 1 1/4 pounds boneless, skinless chicken breasts Nonstick cooking spray Kosher salt and ground black pepper, to taste 1 1/2 cups hulled and quartered strawberries 1/4 cup toasted sliced almonds 1 bottle (7 ounces) El Mexicano® Peach Drinkable Yogurt 1/2 cup El…

Cheese Tamales with Crema

(Serves 8-10 / 30 tamales) Ingredients 6 poblano peppers 2 lbs fresh masa dough OR 3 cups masa harina mixed with 2 cups water or chicken stock and allowed to rest covered for 15 minutes 1/2 lb lard or vegetable shortening, room temperature 2 teaspoon baking powder 2 teaspoon salt 1 cup chicken stock 1 lb…