Gourmet
Salmon & Queso Toast
(4-6 servings / Prep. time: 10 mins.) Ingredients 8 slices Whole wheat baguette 1 pk (10 oz) El Mexicano® Queso Casero® or Cremoso, crumbled 1 packet Smoked Salmon 1 Lemon 2 tbsps. Extra Virgin Olive Oil Sea salt and ground black pepper to taste Avocado and Cilantro for garnish Preparation Method 1. Prepare smoked salmon by…
Read MoreMexican Caprese Salad Stack
(2 servings / Prep. time: 5 mins.) Ingredients 2 Fresh tomatoes 1 pk (10 oz) El Mexicano® Queso Casero® 4 cups Fresh basil leaves, coarsely chopped (plus additional leaves for garnish) 3 tbsp. Balsamic vinaigrette, gluten-free 3/4 tsp. Sea salt 3/4 tsp. Freshly cracked black pepper Preparation Method 1. Slice tomatoes and El Mexicano® Queso Casero®…
Read MoreStrawberry Queso Casero® Guacamole
(4 servings / Prep. time: 10 mins.) Ingredients 3 Large Avocados 1 cup Queso Fresco Casero® El Mexicano®, crumbled 3/4 cup Strawberries, diced 1/3 cup Fresh Cilantro, chopped 1/3 cup Red onion, chopped 1 Serrano pepper, seeded and finely chopped 1 1/2 Lime, freshly squeezed juice Sea salt and freshly ground pepper, to taste Organic blue corn…
Read MoreMexican French Bread Pizza
(4 servings / Prep. time: 25 mins.) Ingredients 1 loaf (16oz) French baguette, cut lenghtwise in half 1/4 cup Extra Virgin olive oil 1 Garlic cloves, minced 3 Medium Roma Tomatoes, each cut crosswise into 1/4”thick slices 1 Small zucchini, cut diagonally into thick slices 6 Thin asparagus spears, each cut into pieces 2/3 cup Roasted red peppers,…
Read MoreMixed Berry & Yogurt Paletas
(Prep: 5 minutes / Yield: 4-6 pops) Ingredients 3 cups cup plain low-fat blended Yogurt El Mexicano® 2 cups fresh or frozen berries of choice (blueberries, strawberries and/or raspberries) Pure agave, honey, or sweetener of choice to taste Optional: 1/4 tsp pure vanilla extract. Non-dairy option: substitute yogurt for our delicious and refreshing Agua de Coco…
Read MoreFresh Fruit Yogurt & Granola Paletas
Ingredients El Mexicano® Drinkable Yogurt: Strawberry, Piña Colada, and Mango Flavors Popsicle molds Granola Preparation Method 1. Pour drinkable yogurt of choice into popsicle molds until a little less than 3/4 full. 2. Fill the remaining space with granola and insert the popsicle stick base. 3. Freeze at least 3 hours. Variation: Fill the popsicle molds…
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