Vegetarian
Entomatadas El Mexicano®
SERVES 4 Ingredients 12 Roma tomatoes 1 White onion, large 1 Garlic clove Salt to taste Dried oregano to taste 10-14oz El Mexicano® Queso Fresco Casero® El Mexicano® Crema Mexicana or Crema Oaxaqueña Corn tortillas 1 head of Romaine lettuce, chopped Red radish, sliced Optional: 1 serrano or jalapeño pepper to add spice Preparation 1. Place…
Read MoreMexican Street Corn Oven Baked Croquettes
Preparation Time: 25 minutes / Servings Per Recipe: 3 Ingredients (Croquettes) 2 cups corn, off the cob 1/2 cup El Mexicano® Oaxaca Cheese, shredded 1/2 cup El Mexicano® Queso Fresco Casero®, crumbled 1/2 cup El Mexicano® Bread Crumbs 2 eggs 3 jalapenos, seeded and diced 3 tbsps. cilantro, chopped 1 tsp. chili powder 1 tsp. lime juice 1 clove…
Read MoreCheese Tamales with Crema
(Serves 8-10 / 30 tamales) Ingredients 6 poblano peppers 2 lbs fresh masa dough OR 3 cups masa harina mixed with 2 cups water or chicken stock and allowed to rest covered for 15 minutes 1/2 lb lard or vegetable shortening, room temperature 2 teaspoon baking powder 2 teaspoon salt 1 cup chicken stock 1 lb…
Read MoreEl Mexicano® Requeson Dip
Ingredients 15 oz El Mexicano® Requeson 1 Bunch fresh cilantro, finely chopped 1 Serrano pepper, diced and seeds removed 1/4 White onion, finely chopped 2 tbsp Fresh chives, finely chopped 1 tbsp Extra virgin olive oil Fresh garlic or garlic powder to taste Sea salt & black pepper to taste 1 bag Tortilla chips, to serve Preparation Method 1. Place all…
Read MoreMexican Caprese Salad Stack
(2 servings / Prep. time: 5 mins.) Ingredients 2 Fresh tomatoes 1 pk (10 oz) El Mexicano® Queso Casero® 4 cups Fresh basil leaves, coarsely chopped (plus additional leaves for garnish) 3 tbsp. Balsamic vinaigrette, gluten-free 3/4 tsp. Sea salt 3/4 tsp. Freshly cracked black pepper Preparation Method 1. Slice tomatoes and El Mexicano® Queso Casero®…
Read MoreStrawberry Queso Casero® Guacamole
(4 servings / Prep. time: 10 mins.) Ingredients 3 Large Avocados 1 cup Queso Fresco Casero® El Mexicano®, crumbled 3/4 cup Strawberries, diced 1/3 cup Fresh Cilantro, chopped 1/3 cup Red onion, chopped 1 Serrano pepper, seeded and finely chopped 1 1/2 Lime, freshly squeezed juice Sea salt and freshly ground pepper, to taste Organic blue corn…
Read MoreFresh Corn, Tomato & Queso Casero® Salad
(4 servings, Prep. time: 25 minutes) Ingredients 3 ears fresh corn, husks and silks removed 1 garlic clove, minced 3 tablespoons extra virgin olive oil 1 tablespoon + 1 teaspoon red wine vinegar ¼ teaspoon Dijon mustard ¼ teaspoon sea salt 1/8 teaspoon ground cayenne pepper 6 ounces El Mexicano® Queso Fresco Casero®, cut into…
Read MoreFresh Fruit Yogurt & Granola Paletas
Ingredients El Mexicano® Drinkable Yogurt: Strawberry, Piña Colada, and Mango Flavors Popsicle molds Granola Preparation Method 1. Pour drinkable yogurt of choice into popsicle molds until a little less than 3/4 full. 2. Fill the remaining space with granola and insert the popsicle stick base. 3. Freeze at least 3 hours. Variation: Fill the popsicle molds…
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